File:Khurchan- It takes at least two hours and 7kg of milk to make 1kg of khurchan. Its roots can be traced to Khurja of pottery fame, where its makers use tawas to produce khurchan rather than karahis.jpg
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Khurchan-_It_takes_at_least_two_hours_and_7kg_of_milk_to_make_1kg_of_khurchan._Its_roots_can_be_traced_to_Khurja_of_pottery_fame,_where_its_makers_use_tawas_to_produce_khurchan_rather_than_karahis.jpg (197 × 142 pixels, file size: 6 KB, MIME type: image/jpeg)
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current | 07:57, 19 February 2018 | Error creating thumbnail: /var/www/html/ind/bin/ulimit4.sh: line 4: /usr/bin/convert: No such file or directory | 197 × 142 (6 KB) | Jyoti Sharma (Jyoti) (Talk | contribs) |
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