Mahudi
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Superstitious reatment at Mahudi Jain Tirth
The Times of India, July 24, 2011
In Mahudi tirth in Mehsana district, 70 km from Ahmedabad, the treatment meted out is sweeter. The sukhdi offering is made of whole wheat flour roasted in pure ghee and mixed with jaggery. But it cannot be taken home. “Those who have taken the sukhdi outside have faced misfortune – accidents, death…,” warns. Prakash Mehta, a member of the Shree Mahudi Jain Shwetambar Murtipujak Trust which manages the temple. Sweet dreams are not made of this.